Creamy Carrot Cookies

The most delicious healthier carrot cake cookies! By @hen.fit.law 🙏

What do you need?
-50 grams of butter
-100 gram SweetLife Xylitol (sugar substitute - @sweetlifenatural )
-1 egg
-100 grams of oatmeal
-125 grams carrot
- a pinch of cinnamon
-40 grams grated coconut 
-50 grams of protein powder natural
-50 grams of oat flour
-1 Tsp baking powder

Filling:
- 75 grams of ricotta
- Grated lemon zest
- SweetLife St. John’s Bread (Carob) Syrup (honey replacement)

Instructions:
Preheat the oven to 180 degrees. Finely grate the carrot. Make sure the butter is at room temperature. Mix all the ingredients for the cookies into a thick batter.
Make 20 cookies on a baking sheet. Make sure the circles are all the same size. Bake the cookies for about 25 minutes at 180 degrees. Let the cookies cool on a wire rack. Then mix the ricotta with lemon zest and Syrup. Spread 10 cookies with the ricotta mixture and cover with the other 10 cookies! ENJOY 😍 

Thanks a million to Hennie Haarsma ( @hen.fit.law ) for the delicious recipe and photos! 

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